燒賣
食用方法： 
- 1. Steam – Pour a cup of water (250ml) in the pot (recommended to have a bit more water to avoid drying out in the process of steaming). Place a steamer/ rack and bring the water to the boil. Take the dim sims from the freezer and place them on a plate (brush some oil on the plate to prevent sticking). Then place the dim sim and plate in the pot, cover, and steam it for 12-15 minutes on medium heat. Later, turn off the heat and leave the dim sims in the pot with lid closed for 5 minutes before serving.
- 2. Microwave – take out the dim sims from the freezer, open the package, rinse dim sims with cold water and put them on a plate. Then microwave for 2-5 minutes. They are best served hot.
- 3. 煎 – 將不沾鍋⽤中火加熱，放入少許的油，將油分散均勻。從冷凍取出 燒賣，將燒賣放入不沾鍋，放入半碗⽔（約50-100ml,⼀半燒賣的⾼度）,之 後蓋上蓋⼦，中⼩火煎7-10分鐘，直到⽔煮乾，當⽔餃翻⾯變⾦黃⾊時即可 關火放入盤中，即可食⽤。
